You can eat 10 apricot kernels a day safely. Probably much more. But if you have cancer now, eat 10 every day for the next six months. Chew them up well and swallow them with water or juice. There’s no withdrawal symptoms if you stop because it’s just a vitamin. Just like there are no withdrawal symptoms from vitamin C (except scurvy). For B17 it’s cancer, and the cancer will appear where you’ve had some other injury (i.e. brain cancer if you’ve had a concussion).

If you’re recovered after six months, eat two a day for the rest of your life. Or two apples with seeds, or loquats, peaches, watermelons, cherries, not citrus. It’s just like you have to continuing eating niacin (in milk, eggs, soybeans, meat, yeast, etc.) to avoid pellagra.

Don’t go with chemotherapy or radiation, because that’s poisonous. If you have a cancerous tumor in you, you may still need it removed, because it will remain after the cancerous cells are killed.

Keep me posted.

The top dogs in cancer treatment don’t want you to know, because cancer makes a lot of money. There are more people ‘treating’ it than curing it, and we spend 1/3 of our money on it; more than any other condition. The list of ‘carcinogens’ just keeps growing.

Cancerous cells are actually rogue healing cells which haven’t been assigned a duty. They split quickly and crowd out the good cells, so your body can’t function. Healing cells come in times of injury. B17 breaks down the ones that have gone astray. This is why people who hit their heads get brain cancer: they don’t eat enough B17 so the body can’t eradicate the roguish cells. It’s also why smokers get lung and/or throat cancer: the irritation summons healing cells, but some of them start reproducing without end and without care for the body. You can smoke all your life and not get cancer if you eat seeds.

If only George Harrison would have know, he’d still be alive. He got cancer from his lack of B17 combined with the unwanted healing cells produced from his stab wounds.